Dhaal – Lentils cooked with red chard
The long weekend was super busy for me as on Saturday we were visiting friends for lunch and dinner, the next day I was strolling through the streets of San Francisco and also through the isles of...
View ArticleButternut squash soup with garam masala and silken tofu
Did you know? 1. Butternut squash is a type of winter squash. They are in beautiful yellow color and the flesh is similar to the yellow pumpkins you find in India – orange and fleshy. The orange...
View ArticleIndian Dhaal / Warm lentil stew
Lentils are the primary source of proteins for vegetarian. Indians use lentils in all the preparations – be it soup, entree, sides, starter or dessert. Lentils are commonly used in a dish called...
View ArticleRasam (Pappu Charu) / Cooking at home with Pedatha / South Beach Diet Phase 1...
Cooking at home with Pedatha is one of the treasured book in my kitchen. I have used so many number of times that the pages are stained with hints of turmeric powder and drops of tamarind pulp. Thanks...
View ArticleJeeraga Rasam : South Indian Soup with cumin seeds
Cold winter nights, crisp chills are making me crave for warm foods. The weather in California is getting colder as each day is passing by. Clad in red sweater and green scarf, I feel so Christmas-y...
View ArticleMint Rasam to Cleanse the Holiday Tummy Hangovers
Holidays are done. January 1st has arrived. New resolutions are made. No more chocolates. No more candies. No more cookies and cakes. Back to routine. 5.30 AM Alarm. Work. Cleanse and Detox.Workout....
View ArticleMother In Law’s Puli Rasam | Easiest Rasam Ever
It’s been really long time since I sat down to draft a post. Things have been busy at my end. Today I decided to take some time off from my everyday routine. My little one is busy rolling his play...
View ArticlePlums Rasam Shots and Sharing News about Feastly
I sat on the car at 7. 30 am today watching the leaves swirls its way to the ground. I was sipping tea from my new Contigo mug to beat the calm brush of freezing air outside. Colorful leaves are...
View ArticleSlow Cooker Mixed Vegetable Soup and Indian Cooking Pantry Essential
Hello all, As promised, I am back with my list of “India Cooking Pantry Essentials”. I spend couple of hours to collect the list of grains, spices and condiments in my cabinets. The list might look...
View Article1 Bunch of Kale = 2 Dishes In A Day
How To Cook a Bunch of Kale? I feel so good. I completed 7 days low carb. As I promised to myself, I didn’t get on the scale to weigh myself. I have been including a lot of Indian subzis, vegetable...
View ArticleIndian Dahl with Kale
Kale Cooked with Lentils I made kale dahl with rest of the bunch. This is an easy pressure cooker recipe where you follow the instructions below and the end result will an awesome dhal in hand....
View ArticleKid’s Travel Food : Homemade Rasam Ready Mix Recipe
What you will find in this post? Tips on how to feed your kids while traveling Homademade rasam mix recipe Tips on how to make the rasam in a microwave, stove while staying in a hotel I love to travel...
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